Iron and manganese removal from drinking water

The purpose of the present study is to find a suitable method for removal of iron and manganese from ground water, considering bothlocal economical and environmental aspects. Ground water is a highly important source of drinking water in Romania. Ground water is naturally pure from bacteria at a 25...

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Bibliographic Details
Main Authors: Daniela-Elena Pascu, Mihaela Neagu (Pascu), Gina Alina Traistaru, Aurelia Cristina Nechifor, Alexandra Raluca Miron
Format: Article
Language:English
Published: International Association of Physical Chemists (IAPC) 2016-04-01
Series:Journal of Electrochemical Science and Engineering
Subjects:
Online Access:http://pub.iapchem.org/ojs/index.php/JESE/article/view/244