Tea polyphenols attenuate liver inflammation by modulating obesity-related genes and down-regulating COX-2 and iNOS expression in high fat-fed dogs

Tea polyphenols attenuate liver inflammation by modulating obesity-related genes and down-regulating COX-2 and iNOS expression in high fat-fed dogs

Abstract Background Tea polyphenols (TPs) attenuate obesity related liver inflammation; however, the anti-obesity effects and anti-inflammatory mechanisms are not clearly understood. This study aimed to determine whether the anti-obesity and anti-inflammatory TPs mechanisms associated with cyclooxyg...

Full description

Bibliographic Details
Main Authors: Sajid Ur Rahman, Yingying Huang, Lei Zhu, Xiaoyan Chu, Shahid Ahmed Junejo, Yafei Zhang, Ibrar Muhammad Khan, Yu Li, Shibin Feng, Jinjie Wu, Xichun Wang
Format: Article
Language:English
Published: BMC 2020-07-01
Series:BMC Veterinary Research
Subjects:
Tea polyphenols
Obesity
COX-2 expression
Dog
Inflammatory cytokines
Online Access:http://link.springer.com/article/10.1186/s12917-020-02448-7

Internet

http://link.springer.com/article/10.1186/s12917-020-02448-7

Similar Items