Compositional data on sunflower seed grown in Argentine
Constituents seed oil content, physic structure, oil seed quality and wax content are evaluated. The relations of these characters and its agroclimatic interactions facilitate the introduction of this cultivar into food and/or industrial market improving its utility and profit. Correlations coeffi...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Consejo Superior de Investigaciones Científicas
1993-06-01
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Series: | Grasas y Aceites |
Subjects: | |
Online Access: | http://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1089 |