A systems approach to navigating food security during COVID-19

A systems approach to navigating food security during COVID-19

The COVID-19 pandemic has highlighted a series of concatenating problems in the global production and distribution of food. Trade barriers, seasonal labor shortages, food loss and waste, and food safety concerns combine to engender vulnerabili­ties in food systems. A variety of actors—from academic...

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Bibliographic Details
Main Authors: Alesandros Glaros, Chloe Alexander, Jodi Koberinski, Steffanie Scott, Stephen Quilley, Zhenzhong Si
Format: Article
Language:English
Published: Thomas A. Lyson Center for Civic Agriculture and Food Systems 2021-04-01
Series:Journal of Agriculture, Food Systems, and Community Development
Subjects:
Food System
Local Food
Food Waste
Resilience
COVID-19
Pandemic
Online Access:http://foodsystemsjournal.org/index.php/fsj/article/view/962

Internet

http://foodsystemsjournal.org/index.php/fsj/article/view/962

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