Polysaccharides from New Zealand Native Plants: A Review of Their Structure, Properties, and Potential Applications

Polysaccharides from New Zealand Native Plants: A Review of Their Structure, Properties, and Potential Applications

Water-soluble, non-starch polysaccharides from plants are used commercially in a wide range of food and non-food applications. The increasing range of applications for natural polysaccharides means that there is growing demand for plant-derived polysaccharides with different functionalities. The geo...

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Bibliographic Details
Main Authors: Susan M. Carnachan, Tracey J. Bell, Simon F. R. Hinkley, Ian M. Sims
Format: Article
Language:English
Published: MDPI AG 2019-06-01
Series:Plants
Subjects:
novel polysaccharide
characterization
rheology
New Zealand
applications
Online Access:https://www.mdpi.com/2223-7747/8/6/163

Internet

https://www.mdpi.com/2223-7747/8/6/163

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