MODIFIED ATMOSPHERE IN POST-HARVEST MANGABA FRUIT CONSERVATION IN THREE MATURITY DEGREES

MODIFIED ATMOSPHERE IN POST-HARVEST MANGABA FRUIT CONSERVATION IN THREE MATURITY DEGREES

Mangaba fruits are highly perishable, presenting short shelf life, rapid maturation and delicate and fragile bark, making it difficult to commercialize over long distances. The objective of this study was to evaluate the best harvest maturity degree as well as the most suitable modified atmosphere f...

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Bibliographic Details
Main Authors: Flávia Mariano-Nasser, Aparecida Boliani, Maurício Nasser, Heloiza Alves-Prado, Maximiliano Pagliarini, Erica Moreira
Format: Article
Language:Portuguese
Published: University of Western Sao Paulo, UNOESTE 2018-07-01
Series:Colloquium Agrariae
Subjects:
hancornia speciosa gomes
packing
storage.
Online Access:http://journal.unoeste.br/index.php/ca/article/view/2286

Internet

http://journal.unoeste.br/index.php/ca/article/view/2286

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