Growth Response of Local Cassava to Cutting Models and the Number of Buds
Cassava is one of the local food sources that are widely available in almost every region. Cuttings are used to plant cassava, and these cuttings will produce a number of roots and buds. The main purpose of this study was to evaluate the effect of cuttings slices model and the number of buds on the...
Main Authors: | Tri Mulya Hartati, Chumidach Roini, Indah Rodianawati |
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Format: | Article |
Language: | English |
Published: |
Universitas Sebelas Maret, Faculty of Agriculture
2021-09-01
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Series: | Caraka Tani: Journal of Sustainable Agriculture |
Subjects: | |
Online Access: | https://jurnal.uns.ac.id/carakatani/article/view/37746 |
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