Growth Response of Local Cassava to Cutting Models and the Number of Buds

Cassava is one of the local food sources that are widely available in almost every region. Cuttings are used to plant cassava, and these cuttings will produce a number of roots and buds. The main purpose of this study was to evaluate the effect of cuttings slices model and the number of buds on the...

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Bibliographic Details
Main Authors: Tri Mulya Hartati, Chumidach Roini, Indah Rodianawati
Format: Article
Language:English
Published: Universitas Sebelas Maret, Faculty of Agriculture 2021-09-01
Series:Caraka Tani: Journal of Sustainable Agriculture
Subjects:
Online Access:https://jurnal.uns.ac.id/carakatani/article/view/37746