Protein content in Glycine max grains influenced by the mixed inoculation of Bradyrhizobium japonicum and Azospirillum brasilense

Protein content in Glycine max grains influenced by the mixed inoculation of Bradyrhizobium japonicum and Azospirillum brasilense

Soy is mainly valued for high protein content when compared to other crops. However, it had been common to visit genetic materials with the same lower and lower protein levels, a fact that mainly displeased animal feed manufacturers. The objective of this study was to evaluate Azospirillum brasilien...

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Bibliographic Details
Main Authors: Daisy Parente DOURADO, Joenes Mucci PELÚZIO, Evandro REINA, Kayo Kennedy ALBERNAS, Thiago Magalhães de LÁZARI, Cid Tacaoca MURAISHI
Format: Article
Language:English
Published: Instituto Federal de Educação, Ciência e Tecnologia do Amapá 2018-09-01
Series:Journal of Bioenergy and Food Science
Subjects:
Inoculant.
Inoculant
Protein increase
Phytohormones
Water restriction
Soybean
Online Access:http://periodicos.ifap.edu.br/index.php/JBFS/article/download/146/215

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