BIOCONVERSION OF HEMICELLULOSE HYDROLYSATE OF SWEET SORGHUM BAGASSE TO ETHANOL BY USING PICHIA STIPITIS NCIM 3497 AND DEBARYOMYCES HANSENII SP.

BIOCONVERSION OF HEMICELLULOSE HYDROLYSATE OF SWEET SORGHUM BAGASSE TO ETHANOL BY USING PICHIA STIPITIS NCIM 3497 AND DEBARYOMYCES HANSENII SP.

Production of ethanol from concentrated D-xylose solutions and hemicellulose hydrolysate of sweet sorghum bagasse was achieved by using Pichia stipitis NCIM 3497 and an isolated yeast Debaryomyces hansenii sp. These yeasts were capable of producing ethanol from solutions containing 800 g/L D-xylose,...

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Bibliographic Details
Main Authors: Jiby Kudakasseril Kurian, Minu K Ashok, Aditi Banerjee, Kishore V. V. N.
Format: Article
Language:English
Published: North Carolina State University 2010-09-01
Series:BioResources
Subjects:
D-xylose
Sweet sorghum bagasse
Hemicellulose hydrolysate
Fermentation
Pichia stipitis NCIM 3497
Debaryomyces hansenii sp.
Ethanol.
Online Access:http://ojs.cnr.ncsu.edu/index.php/BioRes/article/viewFile/BioRes_05_4_2404_Kurian_MBK_Bioconversion_Hemi_Hydrol_Sorghum/745

Internet

http://ojs.cnr.ncsu.edu/index.php/BioRes/article/viewFile/BioRes_05_4_2404_Kurian_MBK_Bioconversion_Hemi_Hydrol_Sorghum/745

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