A study of chemical and microbiological characteristics of olive mill waste water in Morocco
Olive mill waste water samples from different traditional mills were analyzed for their microbiota and the physicochemical characteristic. A survey of the most frequent microorganisms including standard plate count (SPG), counts of the indicator microorganisms (total and fecal coliforms and enteroco...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Consejo Superior de Investigaciones Científicas
1993-12-01
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| Series: | Grasas y Aceites |
| Subjects: | |
| Online Access: | http://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1059 |