Nutrition and cardiovascular risk factors in four age groups of female individuals: The pep family heart study

Nutrition and cardiovascular risk factors in four age groups of female individuals: The pep family heart study

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Objectives: Assessment of nutritional habits and associations with cardio-metabolic risk factors in four age groups of women partici-pating in the Prevention Education Program, Family Heart Study. Methods: Anthropometric variables, systolic and diastolic blood pressures (SBP, DBP), lipoproteins, glu...

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Bibliographic Details
Main Authors: Peter Schwandt, Gerda-Maria Haas, Thomas Bertsch
Format: Article
Language:English
Published: Wolters Kluwer Medknow Publications 2010-01-01
Series:International Journal of Preventive Medicine
Subjects:
Women; Age groups; Cardiovascular risk factors; Nutrition
Online Access:http://www.ijpvmjournal.net/article.asp?issn=2008-7802;year=2010;volume=1;issue=2;spage=103;epage=109;aulast=Schwandt

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http://www.ijpvmjournal.net/article.asp?issn=2008-7802;year=2010;volume=1;issue=2;spage=103;epage=109;aulast=Schwandt

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