Evaluation of Carcass Production of PO Cattle Based on Heart Girth Measurement, Body Condition Score and Slaughter Weight
The objective of study was to evaluate of carcass production of PO beef cattle based on measurement of heart girth, body condition score (BCS), and slaughter weight. It was conducted in the slaughtering house at Mersi Purwokerto city. The materials for this study were 60 heads of male PO breed cat...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
Universitas Jenderal Soedirman (UNSOED), Faculty of Animal Science
2009-01-01
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Series: | Animal Production |
Subjects: | |
Online Access: | http://www.animalproduction.net/index.php/JAP/article/view/219 |