Interaction of phytase RONOZYME?P(L) and citric acid on the utilization of phosphorus by common carp (Cyprinus carpio)
A feeding trial was conducted for 60 days to study the effects of the combination of microbial phytase and citric acidon phosphorus utilization in Cyprinus carpio fingerlings. Four diets designated as diet without phytase or inorganic phosphorussupplementation (T1), with 1.1% MSP (T2), with 0.55% MS...
| Main Authors: | , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Prince of Songkla University
2010-12-01
|
| Series: | Songklanakarin Journal of Science and Technology (SJST) |
| Subjects: | |
| Online Access: | http://rdo.psu.ac.th/sjstweb/journal/32-6/0125-3395-32-6-547-554.pdf |