Transmission ethnic-cultural senses throught national cuisine

Global society requires acceleration and diversification of ways data’s transmission, erasing the boundaries between people and nations. However, there always will be a certain sign that distinguishes one ethnic group among others. Ethno­cultural specificity is kept and transmitted by various means....

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Bibliographic Details
Main Author: T. I. Burdeyna
Format: Article
Language:English
Published: Publishing House "Grani" 2014-05-01
Series:Granì
Subjects:
Online Access:https://grani.org.ua/index.php/journal/article/view/537