PEMBUATAN GLUKOSA DAN ALKOHOL DARI SAGU (Metroxylon spp.)

A study for  production  of glucose   and  alcohol  from  sago  (Metroxylon Spp)  was conducted   on a  laboratory  scale in  the  Forest  Product Research and  Development Centre, Bogor. Treatment condition given  for hydrolysis of  sago in order   to produce   glucose  was three  levels of  sulfu...

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Bibliographic Details
Main Authors: Tjutju Nurhayati Syahri, Hartoyo Hartoyo
Format: Article
Language:Indonesian
Published: Forest Product Research and Development Center 2017-08-01
Series:Jurnal Penelitian Hasil Hutan (Journal of Forest Products Research)
Online Access:http://ejournal.forda-mof.org/ejournal-litbang/index.php/JPHH/article/view/3256