INFLUENCE OF Saccharomyces cerevisiae (Actisaf SC 47®) AS FEED ADITIVE IN GESTATION OR LACTATION DIETS ON SOWS AND NURSING PIGLETS HEALTH AND PERFORMANCE

The aim of this study was to investigate the eff ect of sows gestating or lactating diets supplemented with a commercial probiotic preparation (live yeast culture - Saccharomyces cerevisiae, “Actisaf Sc47®”) on their health status, as well as the health status and productivity of their piglets duri...

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Bibliographic Details
Main Authors: Igor Apić, Ivan Stančić, Denis Kučević, Jelena Apić, Roman D'Inca, Dušan Zekić
Format: Article
Language:English
Published: Scientific Veterinary Institute “Novi Sad” 2017-03-01
Series:Archives of Veterinary Medicine
Subjects:
Online Access:https://niv.ns.ac.rs/e-avm/index.php/e-avm/article/view/88