Food Safety Knowledge, Handling Practices and Associated Factors Among Food Handlers Working in Food Establishments in Debre Markos Town, Northwest Ethiopia, 2020: Institution-Based Cross-Sectional Study

Food Safety Knowledge, Handling Practices and Associated Factors Among Food Handlers Working in Food Establishments in Debre Markos Town, Northwest Ethiopia, 2020: Institution-Based Cross-Sectional Study

Tadege Alemayehu,1 Zewdie Aderaw,2 Mastewal Giza,3 Gedefaw Diress3 1East Gojjam Zone Health Department, Debre Markos, Ethiopia; 2Public Health Department, College of Medicine and Health Science, Debre Markos University, Debre Markos, Ethiopia; 3Public Health Department, College of Health Sciences, W...

Full description

Bibliographic Details
Main Authors: Alemayehu T, Aderaw Z, Giza M, Diress G
Format: Article
Language:English
Published: Dove Medical Press 2021-03-01
Series:Risk Management and Healthcare Policy
Subjects:
knowledge
practice
food safety
food establishment
ethiopia
Online Access:https://www.dovepress.com/food-safety-knowledge-handling-practices-and-associated-factors-among--peer-reviewed-article-RMHP

Internet

https://www.dovepress.com/food-safety-knowledge-handling-practices-and-associated-factors-among--peer-reviewed-article-RMHP

Similar Items