Isparta Gülünün (Rosa damascena Mill.) Su Ürünlerinde Gıda Katkı Maddesi Olarak Kullanımı: Antimikrobiyel ve Antioksidan Özellikleri Açısından Genel Değerlendirme
Rose species have significant place among ornemantal flowers. Nowadays, the members of the family of Rosaceae are used in foods and for medical purposes. The members of this family have significant physiological functions due to their phenolic compounds richness (citronellol, graniol and nerol). Phe...
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| Format: | Article |
| Language: | English |
| Published: |
Suleyman Demirel University
2014-07-01
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| Series: | Süleyman Demirel Üniversitesi Fen Bilimleri Enstitüsü Dergisi |
| Subjects: | |
| Online Access: | http://dergipark.ulakbim.gov.tr/sdufenbed/article/view/1089004589 |