Some properties of testicular hyaluronidases
<p>The properties (pHopt, Topt, Km, temperature, acid and base stability of the enzyme activity) of hyaluronidase prepared from testes of bovine, horse, pig and antelope were determined.</p><p>DOI: <a href="http://dx.doi.org/10.5564/mjc.v12i0.169">http://dx.doi.org/...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Mongolian Academy of Sciences
2014-09-01
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Series: | Mongolian Journal of Chemistry |
Subjects: | |
Online Access: | http://www.mongoliajol.info/index.php/MJC/article/view/169 |