ELECTROPHORETIC SYSTEMS FOR PREPARATIVE FRACTIONATION OF PROTEIN PRECURSORS OF BIOACTIVE PEPTIDES FROM COW’S MILK
<p>The article considers the possibility of obtaining purified fractions-precursors of bioactive peptides from milk proteins by the method of preparative electrophoresis. To choose an electrophoretic system, a comparative study has been carried out of four methods of electrophoresis in polyacr...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Odessa National Academy of Food Technologies
2018-07-01
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Series: | Harčova Nauka ì Tehnologìâ |
Subjects: | |
Online Access: | http://journals.gsjp.eu/index.php/foodtech/article/view/932 |