Possible effects of a free, healthy school meal on overall meal frequency among 10–12-year-olds in Norway: the School Meal Project

Abstract Objective To evaluate possible effects of intake of a free, healthy school meal on overall meal frequency among 10–12-year-olds in Norway. This was evaluated using a quasi-experimental school-based intervention study assessing children’s meal frequency retrospectively using a questionnaire...

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Bibliographic Details
Main Authors: Frøydis N. Vik, Ida K. Næss, Kaia E. P. Heslien, Nina C. Øverby
Format: Article
Language:English
Published: BMC 2019-07-01
Series:BMC Research Notes
Subjects:
Online Access:http://link.springer.com/article/10.1186/s13104-019-4418-6