Consumption of regular-fat vs reduced-fat cheese reveals gender-specific changes in LDL particle size - a randomized controlled trial

Consumption of regular-fat vs reduced-fat cheese reveals gender-specific changes in LDL particle size - a randomized controlled trial

Abstract Background Regular-fat cheese does not seem to increase low density lipoprotein cholesterol (LDL-C) concentrations compared to reduced-fat cheese. However, plasma LDL-C concentrations do not reflect levels and size of LDL particles, which might be a better predictor of cardiovascular risk....

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Bibliographic Details
Main Authors: Farinaz Raziani, Parvaneh Ebrahimi, Søren Balling Engelsen, Arne Astrup, Anne Raben, Tine Tholstrup
Format: Article
Language:English
Published: BMC 2018-09-01
Series:Nutrition & Metabolism
Subjects:
Saturated fat
NMR
Dairy
Metabolic syndrome
Online Access:http://link.springer.com/article/10.1186/s12986-018-0300-0

Internet

http://link.springer.com/article/10.1186/s12986-018-0300-0

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