Comparative analysis of the characteristics of insulating vegetable liquids for high voltage electrical equipment
This is a summary of investigations of influence of raw vegetable materials on the characteristics of liquids which can be used as an insulator in high voltage electrical equipment. Raw materials influence not only the initial characteristics of produced liquids, but also on changes in these paramet...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
PC Technology Center
2016-07-01
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Series: | Tehnologìčnij Audit ta Rezervi Virobnictva |
Subjects: | |
Online Access: | http://journals.uran.ua/tarp/article/view/72899 |