A quality evaluation of chamomile and mint teas commonly consumed in Bosnia and Herzegovina.
The quality of mint and chamomile tea brands available in the retail market in Bosnia and Herzegovina were assessed based on their total phenolic and flavonoids contents, total antioxidant capacity and levels of heavy metals (Cd, Pb, Cr, Fe and Cu). The results showed that both the mint and chamomil...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
International Pharmaceutical Excipients Council
2021-09-01
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| Series: | Journal of Excipients and Food Chemicals |
| Online Access: | https://jefc.scholasticahq.com/article/28313-a-quality-evaluation-of-chamomile-and-mint-teas-commonly-consumed-in-bosnia-and-herzegovina.pdf |