STUDY REGARDING THE ROMANIAN FOOD QUALITY

STUDY REGARDING THE ROMANIAN FOOD QUALITY

It's pretty hard to say about a product: yes, it is quality. What is actually the quality of the food? It's enough that product have a quality certificate or be showy, or tasty? Are all of these issues make us do not know what is best for us, buyers, and make decision process more diffic...

Full description

Bibliographic Details
Main Author: Nataliţa Maria SPERDEA
Format: Article
Language:English
Published: Universitaria Press Craiova 2014-10-01
Series:Management & Marketing
Subjects:
Quality of foos
quality standards
security
use value
Online Access:http://www.mnmk.ro/documents/2014_X2/13-15-2-14.pdf
id doaj-48216fdd297e478fa42b1e0f13702f4b
record_format Article
spelling doaj-48216fdd297e478fa42b1e0f13702f4b2020-11-24T22:54:29ZengUniversitaria Press CraiovaManagement & Marketing1841-24161841-24162014-10-01XII2261267STUDY REGARDING THE ROMANIAN FOOD QUALITYNataliţa Maria SPERDEAIt's pretty hard to say about a product: yes, it is quality. What is actually the quality of the food? It's enough that product have a quality certificate or be showy, or tasty? Are all of these issues make us do not know what is best for us, buyers, and make decision process more difficult? We will try to clarify these issues and to understand what is actually the quality of food in general, and Romanian food quality in particular. Quality of food is very complex and we need to understand all aspects of this.http://www.mnmk.ro/documents/2014_X2/13-15-2-14.pdfQuality of foosquality standardssecurityuse value
collection DOAJ
language English
format Article
sources DOAJ
author Nataliţa Maria SPERDEA
spellingShingle Nataliţa Maria SPERDEA
STUDY REGARDING THE ROMANIAN FOOD QUALITY
Management & Marketing
Quality of foos
quality standards
security
use value
author_facet Nataliţa Maria SPERDEA
author_sort Nataliţa Maria SPERDEA
title STUDY REGARDING THE ROMANIAN FOOD QUALITY
title_short STUDY REGARDING THE ROMANIAN FOOD QUALITY
title_full STUDY REGARDING THE ROMANIAN FOOD QUALITY
title_fullStr STUDY REGARDING THE ROMANIAN FOOD QUALITY
title_full_unstemmed STUDY REGARDING THE ROMANIAN FOOD QUALITY
title_sort study regarding the romanian food quality
publisher Universitaria Press Craiova
series Management & Marketing
issn 1841-2416
1841-2416
publishDate 2014-10-01
description It's pretty hard to say about a product: yes, it is quality. What is actually the quality of the food? It's enough that product have a quality certificate or be showy, or tasty? Are all of these issues make us do not know what is best for us, buyers, and make decision process more difficult? We will try to clarify these issues and to understand what is actually the quality of food in general, and Romanian food quality in particular. Quality of food is very complex and we need to understand all aspects of this.
topic Quality of foos
quality standards
security
use value
url http://www.mnmk.ro/documents/2014_X2/13-15-2-14.pdf
work_keys_str_mv AT natalitamariasperdea studyregardingtheromanianfoodquality
_version_ 1725659564047597568

Similar Items