Correction: The Effect of UV-C Stimulation of Potato Tubers and Soaking of Potato Strips in Water on Color and Analyzed Color by CIE L*a*b* <i>Sustainability</i> 2020, <i>12</i>, 3487

Correction: The Effect of UV-C Stimulation of Potato Tubers and Soaking of Potato Strips in Water on Color and Analyzed Color by CIE L*a*b* <i>Sustainability</i> 2020, <i>12</i>, 3487

Given that the expressions of concern in this paper [...]

Bibliographic Details
Main Authors: Zygmunt Sobol, Tomasz Jakubowski, Piotr Nawara
Format: Article
Language:English
Published: MDPI AG 2020-09-01
Series:Sustainability
Subjects:
n/a
Online Access:https://www.mdpi.com/2071-1050/12/18/7473
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spelling doaj-4622d824ffa04b10bebc3e54ba02a8ce2020-11-25T03:19:16ZengMDPI AGSustainability2071-10502020-09-01127473747310.3390/su12187473Correction: The Effect of UV-C Stimulation of Potato Tubers and Soaking of Potato Strips in Water on Color and Analyzed Color by CIE L*a*b* <i>Sustainability</i> 2020, <i>12</i>, 3487Zygmunt Sobol0Tomasz Jakubowski1Piotr Nawara2Faculty of Production and Power Engineering, University of Agriculture, Balicka 116B, 30-149 Krakow, PolandFaculty of Production and Power Engineering, University of Agriculture, Balicka 116B, 30-149 Krakow, PolandFaculty of Production and Power Engineering, University of Agriculture, Balicka 116B, 30-149 Krakow, PolandGiven that the expressions of concern in this paper [...]https://www.mdpi.com/2071-1050/12/18/7473n/a
collection DOAJ
language English
format Article
sources DOAJ
author Zygmunt Sobol
Tomasz Jakubowski
Piotr Nawara
spellingShingle Zygmunt Sobol
Tomasz Jakubowski
Piotr Nawara
Correction: The Effect of UV-C Stimulation of Potato Tubers and Soaking of Potato Strips in Water on Color and Analyzed Color by CIE L*a*b* <i>Sustainability</i> 2020, <i>12</i>, 3487
Sustainability
n/a
author_facet Zygmunt Sobol
Tomasz Jakubowski
Piotr Nawara
author_sort Zygmunt Sobol
title Correction: The Effect of UV-C Stimulation of Potato Tubers and Soaking of Potato Strips in Water on Color and Analyzed Color by CIE L*a*b* <i>Sustainability</i> 2020, <i>12</i>, 3487
title_short Correction: The Effect of UV-C Stimulation of Potato Tubers and Soaking of Potato Strips in Water on Color and Analyzed Color by CIE L*a*b* <i>Sustainability</i> 2020, <i>12</i>, 3487
title_full Correction: The Effect of UV-C Stimulation of Potato Tubers and Soaking of Potato Strips in Water on Color and Analyzed Color by CIE L*a*b* <i>Sustainability</i> 2020, <i>12</i>, 3487
title_fullStr Correction: The Effect of UV-C Stimulation of Potato Tubers and Soaking of Potato Strips in Water on Color and Analyzed Color by CIE L*a*b* <i>Sustainability</i> 2020, <i>12</i>, 3487
title_full_unstemmed Correction: The Effect of UV-C Stimulation of Potato Tubers and Soaking of Potato Strips in Water on Color and Analyzed Color by CIE L*a*b* <i>Sustainability</i> 2020, <i>12</i>, 3487
title_sort correction: the effect of uv-c stimulation of potato tubers and soaking of potato strips in water on color and analyzed color by cie l*a*b* <i>sustainability</i> 2020, <i>12</i>, 3487
publisher MDPI AG
series Sustainability
issn 2071-1050
publishDate 2020-09-01
description Given that the expressions of concern in this paper [...]
topic n/a
url https://www.mdpi.com/2071-1050/12/18/7473
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AT tomaszjakubowski correctiontheeffectofuvcstimulationofpotatotubersandsoakingofpotatostripsinwateroncolorandanalyzedcolorbycielabisustainabilityi2020i12i3487
AT piotrnawara correctiontheeffectofuvcstimulationofpotatotubersandsoakingofpotatostripsinwateroncolorandanalyzedcolorbycielabisustainabilityi2020i12i3487
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