EFFECTS OF ASCORBIC ACID AND ACETYLSALICYLIC ACID SUPPLEMENTATION ON THE PERFORMANCE OF BROILER CHICKS EXPOSED TO HEAT STRESS
A total of 100, day-old broiler chicks were randomly divided into 5 equal groups and kept under elevated temperature (93-97oF) to see the effect of ascorbic acid and acetylsalicylic acid on the feed conversion ratio (FCR), immune status and ratio of weight of bursa, thymus and spleen to body weight....
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Format: | Article |
Language: | English |
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University of Agriculture, Faisalabad
2004-07-01
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Series: | Pakistan Veterinary Journal |
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Online Access: | http://www.pvj.com.pk/pdf-files/24_3/109-112.pdf |