Planning for a Resilient Urban Food System: A Case Study from Baltimore City, Maryland
Many natural and non-natural hazards threaten food security, especially in urban areas where growing populations place extra demands on the food supply. Ensuring stable food security before, during, and after disasters requires resilient food systems that can withstand and recover from disruptions....
Main Authors: | Erin Biehl, Sarah Buzogany, Kristin Baja, Roni A. Neff |
---|---|
Format: | Article |
Language: | English |
Published: |
Thomas A. Lyson Center for Civic Agriculture and Food Systems
2018-10-01
|
Series: | Journal of Agriculture, Food Systems, and Community Development |
Subjects: | |
Online Access: | https://www.foodsystemsjournal.org/index.php/fsj/article/view/628 |
Similar Items
-
Assessing food system vulnerabilities: a fault tree modeling approach
by: Gwen M. Chodur, et al.
Published: (2018-07-01) -
Food systems resilience through dialogue
by: Angela Hansen, et al.
Published: (2020-12-01) -
Setting a Resilient Urban Table: Planning for Community Food Systems
Published: (2014) -
The Emerging Role of a Food System Planner: Integrating Food Considerations into Planning
by: Tammara Soma, et al.
Published: (2016-07-01) -
Collaboration Meets Opportunity: The Baltimore Food Policy Initiative
by: Raychel Santo, et al.
Published: (2016-09-01)