Impact of moderate intensity pulsed electric field (MIPEF) Treatment on Lycopene Content and <i>Lycopene In VitroBioaccessibility</i> of whole tomato
In this study, the impact of moderate intensity pulsed electric field (MIPEF) treatment parameters on enhancing the lycopene content and lycopene in vitro bioaccessibility was investigated. In the first experiment, tomato fruits were treated at 0.4, 1 and 2 kV/cm using 1 or 10 monopolar pulses of 4...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Postgraduate Institute of Agriculture, University of Peradeniya
2017-12-01
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| Series: | Tropical Agricultural Research |
| Subjects: | |
| Online Access: | https://tar.sljol.info/articles/8245 |