A MATHEMATICAL MODEL OF THE PROCESS OF RADIATION-CONVECTIVE DRYING FRUIT AND VEGETA- BLE CHIPS WITH PULSED ENERGY SUPPLY
A mathematical model of combined radiation and convection drying of fruit and vegetable chips with pulsed energy supply is developed, the model describes the change in temperature and moisture content during the period of constant and periods of decreasing drying rate.
Main Authors: | , |
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Format: | Article |
Language: | Russian |
Published: |
Voronezh state university of engineering technologies
2013-07-01
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Series: | Vestnik Voronežskogo Gosudarstvennogo Universiteta Inženernyh Tehnologij |
Subjects: | |
Online Access: | https://www.vestnik-vsuet.ru/vguit/article/view/503 |