Dietary intakes and nutritional status of children with sickle cell disease at the Princess Marie Louise Hospital, Accra – a survey

Abstract Background Sickle cell disease (SCD) is a chronic genetic blood disorder common among people of African descent, which places nutritional burden among affected individuals. The aim of the study was to determine the dietary intake and nutritional status of children with SCD. Method This was...

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Bibliographic Details
Main Authors: Isaac Boadu, Agartha Ohemeng, Lorna Awo Renner
Format: Article
Language:English
Published: BMC 2018-08-01
Series:BMC Nutrition
Subjects:
Online Access:http://link.springer.com/article/10.1186/s40795-018-0241-z