Volatile Fatty Acids and Methane Profile of Dairy Cattle Ruminal Fluid was Gived Legumes in Ration Based on Synchronization Protein-Energy Index

An experiment was aimed to assess the use of the legumes as a source of protein feedstuff and levels of protein-energy synchronization (PES) index in the diet of dairy cattles on volatile fatty acids (VFA) and methane (CH4) profile. The research was applied in In vitro techniques used a completely r...

Full description

Bibliographic Details
Main Authors: Afduha Nurus Syamsi, Triana Yuni Astuti, Pramono Soediarto
Format: Article
Language:English
Published: Universitas Gadjah Mada 2018-11-01
Series:Buletin Peternakan
Subjects:
Online Access:https://jurnal.ugm.ac.id/buletinpeternakan/article/view/33074