Effect of Chitosan Coating on Increasing Postharvest Life and Maintaining Apple fruit Quality Cv “Soltani”
The advantage of coating agents is reducing transpiration and respiration, leading to maintaining the quality and extending the shelf life of the fruits. Chitosan, the most important coating agent, is used during the post-harvest process. In this research the effect of chitosan with different concen...
| Main Authors: | , , , |
|---|---|
| Format: | Article |
| Language: | fas |
| Published: |
Isfahan University of Technology
2015-12-01
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| Series: | Tulīd va Farāvarī-i Maḥṣūlāt-i Zirā̒ī va Bāghī |
| Subjects: | |
| Online Access: | http://jcpp.iut.ac.ir/browse.php?a_code=A-10-1-301&slc_lang=en&sid=1 |