Paprika extract: a green inhibitor for mitigating carbon steel disintegration in 1 M HCl pickling solution
In 1 M HCl pickling media, the paprika extract was used as an ecofriendly anti-corrosive material for carbon steel. Many strategies were utilized to estimate the mitigation efficacy such as potentiodynamic polarization (PP), frequency modulation (EFM), electrochemical impedance spectroscopy (EIS), a...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Taylor & Francis Group
2021-10-01
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| Series: | Green Chemistry Letters and Reviews |
| Subjects: | |
| Online Access: | http://dx.doi.org/10.1080/17518253.2021.1985173 |