The relationship of coffee consumption and CVD risk factors in elderly patients with T2DM

Abstract Objective Clinical studies suggest increasing prevalence of cardiovascular disease (CVD) risk factors and diabetes among the elderly. Meanwhile, some food compounds, such as coffee, can also have beneficial effects on CVD risk factors. The aim of the present study was to examine the relatio...

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Bibliographic Details
Main Authors: Hossein Sayed Ghavami, Mehran Khoshtinat, Sepehr Sadeghi-Farah, Arman Bayati Kalimani, Suzie Ferrie, Hossein Faraji
Format: Article
Language:English
Published: BMC 2021-05-01
Series:BMC Cardiovascular Disorders
Subjects:
Online Access:https://doi.org/10.1186/s12872-021-02058-7