ASSESSMENT OF BIOLOGICAL PROPERTIES OF WHEAT GRASS JUICE. TECHNOLOGY DEVELOPMENT FOR ITS PRODUCTION
It is known that a balanced diet is the basis of a healthy lifestyle and an important factor of the complex treatment of various diseases. A balanced diet is important in the treatment of such diseases as diabetes, atherosclerosis and glomerulonephritis. The interest to wheat grass juice as a compon...
| Main Authors: | , , , , , |
|---|---|
| Format: | Article |
| Language: | Russian |
| Published: |
Kemerovo State University
2015-09-01
|
| Series: | Техника и технология пищевых производств |
| Subjects: | |
| Online Access: | http://fptt.ru/stories/archive/38/10.pdf |