Environmental Interventions to Reduce the Consumption of Sugar-Sweetened Beverages: Abridged Cochrane Systematic Review
Background: Regular consumption of sugar-sweetened beverages (SSB) can increase the risk for obesity, type 2 diabetes, cardiovascular disease, and dental caries. Interventions that alter the physical or social environment in which individuals make beverage choices have been proposed to reduce the co...
Main Authors: | Peter von Philipsborn, Jan M. Stratil, Jacob Burns, Laura K. Busert, Lisa M. Pfadenhauer, Stephanie Polus, Christina Holzapfel, Hans Hauner, Eva A. Rehfuess |
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Format: | Article |
Language: | English |
Published: |
Karger Publishers
2020-08-01
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Series: | Obesity Facts |
Subjects: | |
Online Access: | https://www.karger.com/Article/FullText/508843 |
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