Glyphosate’s Suppression of Cytochrome P450 Enzymes and Amino Acid Biosynthesis by the Gut Microbiome: Pathways to Modern Diseases

Glyphosate, the active ingredient in Roundup®, is the most popular herbicide used worldwide. The industry asserts it is minimally toxic to humans, but here we argue otherwise. Residues are found in the main foods of the Western diet, comprised primarily of sugar, corn, soy and wheat. Glyphosate&...

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Bibliographic Details
Main Authors: Anthony Samsel, Stephanie Seneff
Format: Article
Language:English
Published: MDPI AG 2013-04-01
Series:Entropy
Subjects:
Online Access:http://www.mdpi.com/1099-4300/15/4/1416