Chemical composition and nutritional value of the freezing consolidated burgers (Kilka–Silver carp) during cold storage
Consolidated fish burger is a new product which is a combination of common Kilka (Clupeonellacultriventriscaspia) and Silver carp (Hypophthalmichthys molitrix) minced with flavors, fillers, vegetables and tofu dressing. Consolidated fish burger is produced in order to boost the nutritional value and...
Main Authors: | , , |
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Format: | Article |
Language: | fas |
Published: |
Islamic Azad University, Tabriz Branch
2014-05-01
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Series: | Bihdāsht-i Mavādd-i Ghaz̠āyī |
Subjects: | |
Online Access: | http://jfh.iaut.ac.ir/article_517088_2623fdce027e08f961ab1710d0e6ae53.pdf |