Genetic parameters of soybean populations obtained from crosses between grain and food genotypes
In addition to the agronomic traits of interest, soybean cultivars destined for human consumption must have specific attributes that meet the demands of the consumer market. To meet this demand, this study aimed to select progenies with agronomic and commercial traits of interest from soybean popula...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Eduem (Editora da Universidade Estadual de Maringá)
2020-11-01
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| Series: | Acta Scientiarum: Agronomy |
| Subjects: | |
| Online Access: | https://periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/46968 |