Validity and Reproducibility of a Culture-Specific Food Frequency Questionnaire in Lebanon

Validity and Reproducibility of a Culture-Specific Food Frequency Questionnaire in Lebanon

This study aims to assess the validity and reproducibility of a culture-specific semi-quantitative food frequency questionnaire (FFQ) for Lebanese adults. The 94-item FFQ captures intake of traditional Mediterranean dishes and Western food, reflective of current Lebanese nutrition transition. Among...

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Bibliographic Details
Main Authors: Raeda El Sayed Ahmad, Mariam Baroudi, Hibeh Shatila, Lara Nasreddine, Fatima Al Zahraa Chokor, Rana F. Chehab, Michel Forman, Farah Naja
Format: Article
Language:English
Published: MDPI AG 2020-10-01
Series:Nutrients
Subjects:
dietary assessment
food frequency questionnaire
validation
biomarkers
24-h recall
triad methods
Online Access:https://www.mdpi.com/2072-6643/12/11/3316

Internet

https://www.mdpi.com/2072-6643/12/11/3316

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