Transforming Industrial Food Systems to Prevent Future Disruptions
First paragraph: I cannot emphasize enough the relevance of the work reported in this book, most notably how Chinese consumers procure food, including so-called wet markets that are often blamed for infectious disease outbreaks (e.g., SARS-CoV in 2002 and SARS-CoV-2 in 2019). For this reason, J...
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| Format: | Article |
| Language: | English |
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Thomas A. Lyson Center for Civic Agriculture and Food Systems
2020-08-01
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| Series: | Journal of Agriculture, Food Systems, and Community Development |
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| Online Access: | https://www.foodsystemsjournal.org/index.php/fsj/article/view/851 |