Association between meat intake and mortality due to all-cause and major causes of death in a Japanese population.
<h4>Purpose</h4>We examined the association between meat intake and mortality due to all-cause and major causes of death using a population-based cohort study in Japan.<h4>Methods</h4>87,507 Japanese aged between 45 and 74 years old at 5-year follow-up study were followed for...
| Main Authors: | , , , , , , , , , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Public Library of Science (PLoS)
2020-01-01
|
| Series: | PLoS ONE |
| Online Access: | https://doi.org/10.1371/journal.pone.0244007 |