Analysis of bokbunja products show they contain Rubus occidentalis L. fruit
This is the first report of species adulteration in a collection of commercially available bokbunja (Rubus coreanus Miquel) products (n = 17) sold in Korea and the US (all originated from Korea). Twelve samples contained R. occidentalis L. fruit; the two species are clearly distinguishable by their...
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| Format: | Article |
| Language: | English |
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Elsevier
2015-01-01
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| Series: | Journal of Functional Foods |
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| Online Access: | http://www.sciencedirect.com/science/article/pii/S1756464614003454 |