Assessing Bacterial Interactions Using Carbohydrate-Based Microarrays
Carbohydrates play a crucial role in host-microorganism interactions and many host glycoconjugates are receptors or co-receptors for microbial binding. Host glycosylation varies with species and location in the body, and this contributes to species specificity and tropism of commensal and pathogenic...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2015-12-01
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Series: | Microarrays |
Subjects: | |
Online Access: | http://www.mdpi.com/2076-3905/4/4/690 |