Influence of fertilization in total polyphenol content in aniseed post-distillation waste material

Anise (Pimpinella anisum L.), is a herbaceous plant from Apiaceae family. Its fruit is used in the pharmaceutical industry and in everyday nutrition because of its numerous benefits. It contains essential oil with trans-anethole as the main compound, which gives it that characteristic aroma. However...

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Bibliographic Details
Main Author: Acimovica Tesevicb
Format: Article
Language:English
Published: School of Medicine and Pharmacy, Rabat, Morocco 2017-02-01
Series:Arabian Journal of Medicinal and Aromatic Plants
Subjects:
Online Access:https://revues.imist.ma/index.php/AJMAP/article/view/7990