The antimicrobial effects of nisin, it's application in fresh and processed fish.
| Main Authors: | , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Ege University
2003-09-01
|
| Series: | Su Ürünleri Dergisi |
| Online Access: | http://www.egejfas.org/article/view/5000157111 |