Effect of Modified Atmosphere Packaging on Aril Physico-chemical and Microbial Properties of Two Pomegranate Cultivars (Punica granatum L.) Grown in Iran
Background and Objectives: Edible parts of pomegranate fruits are a rich source of bioactive compounds. The present research examines the effect of modified atmosphere packaging on the fruit physico-chemical and microbial properties of two commercial pomegranate cultivars grown in Iran. Materials a...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Shahid Beheshti University of Medical Sciences
2016-10-01
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Series: | Nutrition and Food Sciences Research |
Subjects: | |
Online Access: | http://nfsr.sbmu.ac.ir/browse.php?a_code=A-10-478-1&slc_lang=en&sid=1 |