AVALIAÇÃO DE LINHAGENS DE TOMATE CEREJA TOLERANTES AO CALOR SOB SISTEMA ORGÂNICO DE PRODUÇÃO
The aim of this paper was to evaluate the performance of lines of cherry tomato, heat tolerant under the organic system. The experiment was conducted at the Instituto de Ciências Agrárias da UFMG, Montes Claros - MG. The treatments consisted of eleven lines of cherry tomato, heat tolerant, obtained...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Universidade Federal Rural do Semi-Árido
2011-01-01
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Series: | Revista Caatinga |
Online Access: | http://www.redalyc.org/articulo.oa?id=237119874005 |