AVALIAÇÃO DE LINHAGENS DE TOMATE CEREJA TOLERANTES AO CALOR SOB SISTEMA ORGÂNICO DE PRODUÇÃO

The aim of this paper was to evaluate the performance of lines of cherry tomato, heat tolerant under the organic system. The experiment was conducted at the Instituto de Ciências Agrárias da UFMG, Montes Claros - MG. The treatments consisted of eleven lines of cherry tomato, heat tolerant, obtained...

Full description

Bibliographic Details
Main Authors: ANDRÉ COSTA DA SILVA, CÂNDIDO ALVES DA COSTA, REGYNALDO ARRUDA SAMPAIO, ERNANE RONIE MARTINS
Format: Article
Language:English
Published: Universidade Federal Rural do Semi-Árido 2011-01-01
Series:Revista Caatinga
Online Access:http://www.redalyc.org/articulo.oa?id=237119874005